Date/Time
Date(s) - 11/08/2016
5:30 pm - 7:30 pm
Location
Fulk Chiropractic & Acupuncture
Categories No Categories
What is all the hype about kombucha tea?! Do you really need a mushroom to brew it?! And why is gut health so important?! This class will open your mind to the world of fermentation which is an ancient method for not only preserving our foods/drinks, but also increasing their nutritional value. Learn the how’s & why’s to kombucha tea brewing as we go through the process of home brewing from first to second fermentation. Samples will be included in this class so that you can identify when a brew has converted & explore different flavors of second fermentation.
Registration is $25 which includes handouts & samples. Homebrew kits are available for pre-order purchase. 
Homebrew kit includes a small SCOBY/starter tea, gallon glass jar, cheesecloth, funnel, & 6 top-pop bottles for 2nd fermenting. Cost is $45. Pre-orders required!
Bookings
Bookings are closed for this event.